M E M
O R A N D U M 07-34
TO: MAYOR
HORNADAY
FROM: COUNCILMAN
DOUG STARK
DATE: COUNCIL
MEETING OF
SUBJECT:
TRIP REPORT - GOVERNOR'S INAUGURAL
BALL, KENAI, 3 FEBRUARY
We
attended the Sponsors and Special Guests Reception and general ball at the
Governor's Kenai Peninsula Inaugural Ball at the
In
particular we talked to the KPB Mayor, his staff, and six assemblymen.
I
broached the subject as to the Borough's intentions on raising
the borough portion of the sales tax and was shocked to discover the intention
to raise it 1%, along with a reduction of the borough's mill rate. I have since learned that an ordinance to do
this was introduced on the 20th, with public hearings on March 13th and April
3rd. The proposed effective date is 1
July, although there may be an amendment to make it 1 January.
As
you know, I'm very concerned about high sales tax rates because of their effect
on Homer businesses. My personal view is
that 6% is a reasonable maximum, but now that we are at 6 1/2% we can probably
live with that. However, a proposal to
raise it to 7 1/2% is, to me, unworkable, to put it mildly. A higher rate will not bring in a
proportionally larger sum of revenue - customers will vote with their feet (and
cars). Merchants will lose business (a
large local business had lower sales in 2006 than in 2005). And there could be an initiative to exempt
food sales. This would create logistical
problems for merchants who sell both food and non-food. As you know our sales tax income from food is
the biggest revenue source in our budget.
I am personally opposed to sales tax on food because of its impact on
low income residents, but for a lot of reasons we need to maintain it. The borough had an initiative to remove the
food tax 3 years ago, but it failed - that time.
We
need to join the discussion with the borough.
My personal choice would be for the borough to limit its increase to
1/2% and for Homer to reduce its HART tax 1/4% and its general sales tax
1/4%. With the probable receipt of
revenue shaaring and PERS funds from the State, we
could handle that.
On
another note we attended the statewide U.S. Coast Guard Auxiliary Conference
the 15th to 19th. While there I chatted
with Rear Admiral Gene Brooks about berthing for the